13,50 € tax incl.
Liqueur obtained by infusing pure prune juice in alcohol.
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Liqueur obtained by infusing pure prune juice in alcohol. The Prunus Domestica plant produces a fruit called plum, whose fresh juice is infused with alcohol and sugar. The result is a liqueur with an intense aroma of apricot, almond and dried fruit. It is a typical Venetian specialty to be tasted in company with small pastries.
|Raw Material||Alcohol infusion of pure prune juice.|
|Aroma||Fruity and almond aroma. Sweet taste with a pleasant note of amaretto.|
|Service temperature||10 ° / 15 °|
|Alcohol content in %Vol||40|