At the foot of the hills of Conegliano, where the forces of nature seem to be still free to interact with humans and where a fabulous microclimate caresses the crops, is the “basin” of Corbanese di Tarzo. The place where, in the early eighties, Pier Liberale Fabris decide to move, leaving the plant in the heart of Conegliano and giving life to a new state of the art distillery. He is also dedicated to an important work of education in respect of small-scale producers of Prosecco which, by that time, lead to the Bridge only the skins, just separated from the must, immediately collected in the large steel tanks at a controlled temperature. So, at the time of distillation, is still fresh and spirits that you get are of the highest quality. The refined quality of the Method “Bridge”.