12,20 € tax incl.
The Phoenicians brought Aglianico to Italy from Greece and in particular from the Eubea, several centuries.C. From this Ancient Grape produces a wine, which was praised by Pope Paul III.
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|The cellar||Di Majo Norante|
|Vines and plants||100% Aglianico|
|Production area||Ramitello - C. da Camarda|
|Vinification||Maceration in contact with peels for about a month|
|Maturation||Ageing part in barrel and steel tank, 6 months in bottle|
|Name||Aglianico Riserva Molise DOC|
|Alcohol content in %Vol||13,5|
|Pairings||It accompanies food savory, pasta dishes, game, meats and cheeses.|