21,00 € tax incl.
Albarossa DOC is the cross between Nebbiolo and Barbera, this grape was born to blend the best characteristics of the two vines. Vigorous in the vineyard, it is suitably pruned to give life to wines of a modern character, with all the power and warmth of Piedmontese reds.
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Intense ruby red, almost impenetrable. Warm and enveloping on the nose with intense aromas of blueberry and other small red berries, mixed with aromas of roasted coffee and leather. On the palate it is round and full, with a great concentration of fruit supported by a tannic profile that makes it an important but very pleasant wine.
|The cellar||Bricco dei Guazzi|
|Vines and plants||Albarossa 100%|
|Production area||Olivola (AL)|
|Vinification||The marc obtained is left to macerate in contact with the musts at temperatures between 25 ° and 28 ° C for a week in large steel tanks. Frequent pumping over allows excellent color extraction and good body.|
|Maturation||Malolactic fermentation is carried out and then the wine is placed in barrique for 6 months and subsequently in 30-hectolitre barrels for another 12 months. A bottle refinement of at least 4 months follows.|
|Service temperature||16 ° / 18 °|
|Alcohol content in %Vol||14.5|
|Pairings||Superbly marries the most typical dishes of the Monferrato culture, especially if based on meat.|
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