32,20 € tax incl.
The Amarone Classico della Valpolicella DOC has no comparison with second courses of braised meat or roast game, with very old and spicy cheeses. Excellent with raw tuna, deep sushi and Thai, Vietnamese and Indian cuisine. It should be tried between meals, sipped as a meditation wine.
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Deep ruby red color with garnet notes.
Scent of cherries in alcohol, black cherries, plums, licorice and leather. Spices such as pepper and cinnamon. Hints of undergrowth.
Extremely elegant, harmonious and velvety flavor, but at the same time robust, complex, dry, full-bodied, generous and austere.
|The cellar||Monte del Frà|
|Vines and plants||80% Corvina Veronese and Corvinone, 20% Rondinella|
|Production area||Lena di Mezzo|
|Vinification||The grapes are harvested towards the second decade of October after a short drying on the vine. Drying which is then continued in the loft in crates, with controlled humidity and natural winter temperatures.|
|Maturation||The rest of the grapes for drying lasts, depending on the season, for 90-120 / 130 days, until the sugar concentration of the grapes has not reached at least 28% -30%|
|Name||Amarone Classico della Valpolicella DOC|
|Service temperature||16 ° / 18 °|
|Alcohol content in %Vol||15.0|
|Pairings||It has no comparison with main courses of braised meat or roast game, with very old and spicy cheeses. Excellent with raw tuna, deep sushi and Thai, Vietnamese and Indian cuisine.|
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