15,60 € tax incl.
tax incl.
Is prepared from the blend of NM and NC: minerality, spiciness in a harmony of red fruits, its taste characteristics.
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The cellar | Terraces of Etna |
Region | Sicily |
Vines and plants | 80% Nerello Mascalese and 20% Nerello Cappuccio |
Production area | Municipality of Randazzo (CT) north-west side of Etna |
Vinification | Long and controlled macerations. |
Maturation | Aging: 6 months in wood and at least 12 months in the bottle. |
Name | Rosso Etna DOC |
Service temperature | 18 ° |
Pairings | Excellent with well-seasoned red or white meats. It goes perfectly with medium-aged cheeses, rock fish, soup and tuna |
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