12,40 € tax incl.
It is a wine suitable for everyone, easy to drink but that knows how to conquer for frankness and gluttony.
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100% Ciliegiolo from 48-year-old vines, hand-picked, fermented in steel with 15 days of maceration on the skins. The yeasts are only indigenous and work at a temperature of 26/28 ° C. Then refine in concrete. It is a wine suitable for everyone, easy to drink but that knows how to conquer for frankness and gluttony.
|The cellar||Antonio Camillo|
|Vines and plants||100% Ciliegiolo|
|Production area||Maremma Tuscany|
|Maturation||Made of concrete|
|Name||Maremma Toscana DOC|
|Alcohol content in %Vol||13.5%|
|Pairings||Ideal for typical Tuscan dishes such as pecorino cheese, tagliatelle with wild boar, ossobuco and fried.|