46,00 € tax incl.
Little use of chemistry, preferably using cover products to combat the main ampelopathies of the vine, mowing of weeds, no irrigation and no fertilization.
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|The cellar||Gianfranco Fino|
|Vines and plants||100% Primitivo.|
|Production area||The countryside Of Manduria and Sava Province of Taranto|
|Vinification||Slight drying of the grapes on the vine, harvested by hand in plastic crates with careful selection of grapes, transport by truck, with the cell isothermal.|
|Maturation||After about 9 months of maturation in wood, the wine without the aid of fining agents and no tartaric precipitation is bottled, and after 9 months of ageing and is consumed|
|Name||Primitivo Di Manduria Doc|
|Alcohol content in %Vol||16,5|
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