41,00 € tax incl.
A wine born from our passion for great 3 the autochthonous red grape of the Friuli...
The wine limited edition.
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Color: intense ruby red Color and deep.
Bouquet: The nose recalls red fruits, leather, cocoa, coffee and spices in a wrap-around feeling overall
Taste: on The palate, it offers strong but harmonious complexity of flavours, and balanced in its acidity. You can feel the sensations of currants, black cherry, licorice and cocoa, with an important structure and persistence .
|Region||Friuli Venezia Giulia|
|Vines and plants||Refosco dal PR - Schiopettino - Pignolo|
|Production area||Rocca Bernarda and Rosazzo (UD)|
|Vinification||20 days of maceration on the skins in oak vats, with alcoholic fermentation (fermentation takes place with indigenous yeasts);|
|Maturation||Racking and aging in oak barriques. After 24 months, the wine is bottled on the waning moon of January. This is followed by a further 6 months of bottle aging before the wine is placed on the market.|
|Name||Red DOC Friuli Colli Orientali|
|Service temperature||16 ° / 18 °|
|Alcohol content in %Vol||14.0|
|Pairings||Wine that finds the best combinations in grilled red meat, cut and ribs and also aged hard cheeses.|