51,80 € tax incl.
tax incl.
Little use of chemistry, preferably using cover products to combat the main ampelopathies of the vine, mowing of weeds, no fertilization.
Warning: Last items in stock!
Availability date:
The cellar | Gianfranco Fino |
Region | Puglia |
Vines and plants | 100% Negroamaro |
Production area | Agro di Manduria in the Province of Taranto loc. San Pietro in Bevagna |
Vinification | Maceration in 70 hl stainless steel vat, skins contact Maceration in 70 hl stainless steel vats, must skins contact from three to four weeks, without clarification and filtration |
Maturation | Aging 9 months in barrique, plus another 9 months in the bottle |
Name | Salento IGT |
Service temperature | 18 ° / 20 ° |
Alcohol content in %Vol | 15.0 |
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