Rovea Tai Rosso Berici Hills DOC Pegoraro
VINTAGE:
2018
€16.90
Tax included
Rovea is our most structured red Tai that we make with grapes from a vineyard in the middle of the hills, where even the soil represents a substantial difference as it is of volcanic origin. The fresh, fruity component and the delicate body of the classic Tai Rosso are enriched here with structure and complexity with the aging in wood for about a year. On the palate it is full and soft, it has a sweet and elegant tannin with pleasant spicy memories. It is a wine of good longevity to be appreciated over time.
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Data sheet
- Cellar
- Pegoraro
- Region
- Veneto
- Vines and plants
- 100% Tai Red
- Production area
- Barbarano Vicentino
- Vinification
- The grapes are harvested and selected by hand in the first days of October. Fermentation takes place at a controlled temperature with long-term maceration.
- Maturation
- After fermentation / maceration, the wine rests in semi-new tonneaux and barriques for twelve months. A further rest in the bottle follows.
- Denomination
- Colli Berici DOC
- Bottle Capacity
- 750 ml.
- Alcohol content in %Vol
- 13.0
- Service temperature
- 16 ° / 18 °
- Accessories
- Nobody
- Allergens
- Contains sulfites
Specific References
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