Sangiovese Predappio Romagna DOC Noelia Ricci
With Sangiovese grapes grown on the clayey-sandy slopes of the Rabbi valley, we have produced this fast and pungent wine, with a defined compulsive drink, a tribute to the classicism of this territory.
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- Noelia Ricci
- Emilia Romagna
- Vines and plants
- 100% Sangiovese
- Production area
- San Cristoforo - Predappio, Forlì
- The Sangiovese grapes of the different clones are harvested together and fermented in blends. Fermentation and subsequent maceration on the skins take place in steel vats at a controlled temperature
- Malo-lactic fermentation, followed by 6 months refinement in steel and at least 8 months in bottle.
- Romagna DOC Sangiovese Predappio
- Bottle Capacity
- 750 ml.
- Alcohol content in %Vol
- Service temperature
- 16 ° / 18 °