14,50 € tax incl.
tax incl.
It is a wine that is produced exclusively from Sangiovese grapes and from the vineyards on the Santa Caterina hill, along the Via Lauretana, an area historically on the border between the Papal State and the Grand Duchy of Tuscany.
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It is a wine that is produced exclusively from Sangiovese grapes and from the vineyards on the Santa Caterina hill, along the Via Lauretana, an area historically on the border between the Papal State and the Grand Duchy of Tuscany.
Colle Santa Caterina is an exclusive part of Tenuta Trerose which is characterized by:
It is precisely in exploiting and selecting the different expressions of Sangiovese in this rich and precious alternation of soils and exposures that the secret and great innovation of this NOBLE WINE is generated.
The cellar | Trerose |
Region | Tuscany |
Vines and plants | 100% Sangiovese |
Production area | Vineyards on the hill of Santa Caterina |
Vinification | Depending on the individual selections, the Sangiovese are fermented in a different way in order to respect and enhance the different peculiarities. |
Maturation | The different selections, according to their potential, refine separately in barriques, 10 hl barrels and 30-40 hl barrels. |
Name | DOCG |
Service temperature | 16 ° / 18 ° |
Alcohol content in %Vol | 14.0 |
Pairings | Red meat, game, game |
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