12,20 € tax incl.
The winter and early spring rains have replenished water resources after two dry years.
Average seasonal pattern after delayed flowering.
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August characterized by warm daytime temperatures, had cool nights that allowed a gradual and constant ripening. In September some rains delayed the harvest and forced us to carefully select the vine.
|The cellar||Selvapiana Farm|
|Vines and plants||Sangiovese 95%, Canaiolo Colorino, Black Malvasia 5%|
|Production area||Municipality of Rufina all the vineyards around the Villa di Selvapiana excluding the Bucerchiale vineyard.|
|Vinification||In steel tanks thermo-regulated at 28 30 degrees. Spontaneous fermentation with natural yeasts. Frequent pumping over and maceration for about 25 days.|
|Maturation||Aging in large French oak barrels for about 10 months.|
|Name||Chianti Rufina DOCG|
|Service temperature||16 ° / 18 °|
|Alcohol content in %Vol||13.0|
|Pairings||Ideal to accompany various meat appetizers, fried poultry, chicken and rabbit dips,|
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