Tempranijo Rosso Lazio IGT / IGP Casale del Giglio
Tempranillo is a vine of Spanish origin grown in the Ribera del Duero and Rioja.
Variety that has adapted very well to the breezy Mediterranean climate and to the fresh and deep soils, such as those of Casale del Giglio, in the area called “Valle” (formerly “Riserva Bottacci”), where our “Tempranijo” has found an ideal setting.
These optimal conditions allow to reach a complete phenolic maturation and a great body - fruit balance.
Very intense color with fruity hints of raspberry, black currant and aromas of undergrowth, wrapped in a sweet note of ripe morello cherry.
The taste is rich and very concentrated with spicy and fruity notes, enhanced by a consistent presence of very sweet tannins.
With a long and persistent aftertaste, it adapts well to long aging in the bottle.
Data sheet
- Cellar
- Casale del Giglio
- Region
- Lazio
- Vines and plants
- 100% Tempranillo
- Production area
- Lazio
- Vinification
- The vinification begins with a cold maceration for two days at 10 ° C., in order to favor a greater extraction of the aromas from the skins.
- Maturation
- Refinement in cherry tonneau only for a small fraction ranging from 15 to 20% of the total, depending on the vintage, while the remaining part is stored in stainless steel tanks.
- Denomination
- Red Lazio IGT / PGI
- Bottle Capacity
- 750 ml.
- Alcohol content in %Vol
- 14.5
- Service temperature
- 16 ° / 18 °
- Accessories
- Nobody
- Allergens
- Contains sulfites