The Flights of the Gruccioni Sangiovese Superiore DOC I Sabbioni
A wine that expresses itself with grace, with a delicate fruit and the energy of a very fresh mouth, signed by the sapid note daughter of the original yellow sand soils.
It is a reminder of the sea that here left fossils of shells and small marine creatures as a legacy and that is still capable of marking the aromas and mouth of wines. An expression of great immediacy, austere and vibrant, which protects the details to reveal them slowly with great clarity.
The name is a dedication to bee-eaters, the beautiful birds that nest in the sand walls of I Sabbioni.
- I Sabbioni
- Emilia Romagna
- Vines and plants
- 100% Sangiovese
- Production area
- Fermentation in steel at a controlled temperature and average maceration of 20 days
- Aging from three to six months in steel and at least three in the bottle
- Romagna Sangiovese Superiore
- Alcohol content in %Vol
- Service temperature
- 16 ° / 18 °