Mormoreto is a cru produced from the grapes of a single vineyard of the Castello di Nipozzano, and is an elegant Supertuscan from Cabernet Sauvignon, Merlot and Cabernet Franc grapes.
The result of a particularly concentrated vintage, the 2006 Le Serre Nuove DOC red wine expresses a decidedly rich and mature character. It is a wine of intense color that shows warm notes of red berry fruit, cocoa and spices.
Very intense ruby red color with purple reflections, the nose Solaia 2013 is characterized by notes of ripe red fruit with pleasantly fresh tones, accompanied by balsamic, licorice and mint hints.
This dark purple and intense wine, with an intense aroma of red fruits and spices, has notes of tobacco. With a juicy, soft and pleasant taste.
Haras de Pirque is the producer of Haras de Pirque Hussonet, a red wine with DO Maipo Valley is made with Cabernet Franc and Cabernet Sauvignon and with an alcohol content of 15%
“Sarpa” in Veneto dialect means “marc”, the raw material from which Grappa is made.
Intense ruby red Chianti, to an olfactory examination it expresses great intensity and complexity, with sensations ranging from red fruit to chocolate, from cocoa to dried violet
The term "Psalter" indicates a stringed instrument, whose origin dates back to at least 300 BC. Usually trapezoidal in shape, with two groups of central strings. The space between the two orders of strings was used for the insertion of the book of psalms, which were tuned using the instrument as an accompaniment.
A Noble Wine that takes its name from the Renaissance Villa, the beating heart of Tenuta Trerose. Symbol of elegance and sobriety, like the wine dedicated to it. A Nobile, with an important structure, in which innovation and tradition are happily combined.
Cabernet Sauvignon is an international grape whose characteristics are greatly influenced by the area in which it is grown.
Cape Mentelle has a rich history of exceptional quality and consistency with the Cabernet Sauvignon from a cutting-edge manufacturer of Margaret River in the early 1970s to a reference manufacturer today.
Cabernet is certainly the best known grape variety in Eastern Veneto. It is characterized and appreciated for its vegetal, almost herbaceous, fresh and pleasant scent.
From this harvest we have obtained an extraordinary aromatic intensity. The Sangiovese from the Solare vineyard gave a gustatory freshness, enriched by a Cabernet Sauvignon from the La Gavina vineyard, with aromas oriented towards dark fruit, licorice and without any vegetable note.
Velvet. Raisin Merlot grapes and fresh selected Cabernet Sauvignon fruit. One year of rest in cask and one year of aging in bottle. Fabric and complexity.
Wine with a fairly intense red color, the nose has notes of fresh fruit that combine with sensations of fragrance and sweetness. On the palate the sensation of pleasantness remains with only a hint of tannin. It goes well with traditional Lazio dishes with particular reference to meat main courses.
The red wine Il Pollenza is produced in the marche region, from the wine cellar “il Pollenza”. This wine is a red, composed from grapes of Cabernet Sauvignon, Sangiovese, Merlot, and Petit Verdot. The assembly generates a high-quality IGT which was produced for the first time in 2001.
The variety needs no introduction and has found a lot of space in Friuli too. The low yields and the strong leaves favor a more “southern” ripening.
Lis Neris is the red wine flagship of the company. Stands out for its profile of bordeaux (Merlot 90% to 95% and Cabernet Sauvignon 5% to 10%), and for his character to full-blooded friulian.
The Montecrocetta vineyards are located on tuffs of volcanic origin with an average age of the vines of thirty years. In the drying technique used by the cellar on drying, centuries-old local traditions are followed, with an attention always aimed at experimentation.
The Montecrocetta vineyards are located on tuffs of volcanic origin with an average age of the vines of thirty years. In the drying technique used by the cellar on drying, centuries-old local traditions are followed, with an attention always aimed at experimentation.
Cabernet Franc, Refosco, Montepulciano d'abruzzo.Clear, strong aroma of wild berries with a long finish.Aftertaste of ripe fruit, plums, blackberries and blueberries.
Cabernet Sauvignon "Icóna" DOC comes from the pebbly and stony soils of the Venetian hinterland. Color: ruby red with purple hues. Smell: intense, slightly herbaceous, with hints of red berry fruit. Taste: slightly herbaceous, full-bodied, round, harmonious, velvety.
The desire to express the exceptional qualities of the estate has been the basis of Ornellaia's philosophy from the very beginning.
Le Volte dell'Ornellaia combines the Mediterranean character of generosity and opulence with structure and complexity.
Cabernet DOC Piave is a wine of character that has been combined with skilful craftsmanship to enhance the personality of the two grape varieties. Ruby red in color with violet reflections, it has a bouquet reminiscent of black currant and blackberry, the flavor has the typically herbaceous classic tones of cabernet.
The most famous wine in Italy boasts a DOC Bolgheri Sassicaia designation.
Giudalberto is born in the soils on which the vineyards stand, they have varied and composite morphological characteristics with a strong presence of limestone areas rich in marl and stones and partially clayey.
The land on which the vines have morphological characteristics varied and composite with a strong presence of limestone areas rich in marl and stones and partly clay; found at an altitude of between 100 and 300 meters s.l.m., with exposure to the south/ South-West.
It is a young grappa from a single vine that contains the peculiarities of the Cabernet Sauvignon and Franc vines of the sweet hills of Conegliano. Pure and crystalline, the Grappa di Cabernet gives herbaceous essences, enriched by aromas of small berry fruits.
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