Mormoreto is a cru produced from the grapes of a single vineyard of the Castello di Nipozzano, and is an elegant Supertuscan from Cabernet Sauvignon, Merlot and Cabernet Franc grapes.
This wine is produced 100% with Sauvignon Blanc grapes from the Maipo Valley in Chile.
This dark purple and intense wine, with an intense aroma of red fruits and spices, has notes of tobacco. With a juicy, soft and pleasant taste.
Haras de Pirque is the producer of Haras de Pirque Hussonet, a red wine with DO Maipo Valley is made with Cabernet Franc and Cabernet Sauvignon and with an alcohol content of 15%
Wine of precise varietal expression. Modern Sauvignon, balanced with notes of tomato leaves, sage and tropical fruit. Fresh, savory, mineral and persistent on the palate.
Intense ruby red Chianti, to an olfactory examination it expresses great intensity and complexity, with sensations ranging from red fruit to chocolate, from cocoa to dried violet
The term "Psalter" indicates a stringed instrument, whose origin dates back to at least 300 BC. Usually trapezoidal in shape, with two groups of central strings. The space between the two orders of strings was used for the insertion of the book of psalms, which were tuned using the instrument as an accompaniment.
A Noble Wine that takes its name from the Renaissance Villa, the beating heart of Tenuta Trerose. Symbol of elegance and sobriety, like the wine dedicated to it. A Nobile, with an important structure, in which innovation and tradition are happily combined.
Cabernet Sauvignon is an international grape whose characteristics are greatly influenced by the area in which it is grown.
Cape Mentelle has a rich history of exceptional quality and consistency with the Cabernet Sauvignon from a cutting-edge manufacturer of Margaret River in the early 1970s to a reference manufacturer today.
From this harvest we have obtained an extraordinary aromatic intensity. The Sangiovese from the Solare vineyard gave a gustatory freshness, enriched by a Cabernet Sauvignon from the La Gavina vineyard, with aromas oriented towards dark fruit, licorice and without any vegetable note.
Cloudy Bay Sauvignon Blanc is born among the vineyards of the Marlborough region in an area with a high wine vocation located in the far north of New Zealand.
Wine with a fairly intense red color, the nose has notes of fresh fruit that combine with sensations of fragrance and sweetness. On the palate the sensation of pleasantness remains with only a hint of tannin. It goes well with traditional Lazio dishes with particular reference to meat main courses.
The red wine Il Pollenza is produced in the marche region, from the wine cellar “il Pollenza”. This wine is a red, composed from grapes of Cabernet Sauvignon, Sangiovese, Merlot, and Petit Verdot. The assembly generates a high-quality IGT which was produced for the first time in 2001.
At the base of the international success of this vine, is its undisputed varietal recognition. The aromas, floral if harvested early, fruity if harvested later, testify to an undisputed personality. On this basis, the leap forward in the scale of quality is given by the production environment. The San Lorenzo plateau is a very special site.
The variety needs no introduction and has found a lot of space in Friuli too. The low yields and the strong leaves favor a more “southern” ripening.
Lis Neris is the red wine flagship of the company. Stands out for its profile of bordeaux (Merlot 90% to 95% and Cabernet Sauvignon 5% to 10%), and for his character to full-blooded friulian.
The history and chronicle of the war of the Tocai, a war bloodless but on between Friuli and Hungary, who accompanied us for 15 years. At the end won Hungary and the Tocai of Friuli, now called Friulano.
Cabernet Sauvignon "Icóna" DOC comes from the pebbly and stony soils of the Venetian hinterland. Color: ruby red with purple hues. Smell: intense, slightly herbaceous, with hints of red berry fruit. Taste: slightly herbaceous, full-bodied, round, harmonious, velvety.
The vio "Mina" Coli di Conegliano DOCG has a bright straw yellow color with a hint of fresh fruit with floral scents. The flavor is dry, savory, fresh.
Golden yellow wine, dense with aromas reminiscent of raisins and candied fruit. Sweet taste, balanced in the body, very pleasant.
The most famous wine in Italy boasts a DOC Bolgheri Sassicaia designation.
Giudalberto is born in the soils on which the vineyards stand, they have varied and composite morphological characteristics with a strong presence of limestone areas rich in marl and stones and partially clayey.
The land on which the vines have morphological characteristics varied and composite with a strong presence of limestone areas rich in marl and stones and partly clay; found at an altitude of between 100 and 300 meters s.l.m., with exposure to the south/ South-West.
San Leonardo is the magical result of a tradition that is called the "Bordeaux blend" all over the world. It is a symbiosis of dream and tradition, to taste a wine capable of transmitting the character and charm of the territory's identity.
Vette di San Leonardo owes its name to the majestic peaks that surround the vineyards from which it comes. His character reflects the complex minerality and great freshness of these mountains.
Wine with an aromatic, delicate, dry, bitter, velvety, soft taste with marked fruity notes of peach and pepper.
Wine with an intense and elegant aroma of elderflower, peach leaf and pepper, full and fat in the mouth with a velvety and soft finish.
This wine has a straw yellow color with greenish reflections. The intense and characteristic perfume recalls the elderberry, the broom, pink grapefruit and mango, in perfect harmony. On the palate it is fresh, with excellent structure and gritty.
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