Classic Method Extra Brut Tre Buvoli
€39.50
Tax included
The Brut TRE CLASSICO is the youngest sparkling wine, suitable for the ritual of the aperitif or in combination with first courses. Very dry and acidic, to accord with the structure which - although apparently fresh - suggests the future evolution in the bottle.
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The bottling for the second fermentation normally takes place in spring, assembling bases of different vintages, of which a part of old reserve aged in wood. After disgorgement, it rests a few months before being put on the market to allow the liqueur to integrate.
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Data sheet
- Cellar
- Buvoli
- Region
- Veneto
- Vines and plants
- 100% Pinot Noir
- Production area
- Gambugliano (VI)
- Vinification
- 3 years on the lees
- Maturation
- Aging in wooden and steel barrels
- Denomination
- Classic Method
- Bottle Capacity
- 750 ml.
- Alcohol content in %Vol
- 13.0
- Service temperature
- 8 ° / 10 °
- Pairings
- It goes perfectly with raw seafood appetizers, aged cheeses, fried fish, grilled fish.
- Accessories
- Nobody
- Allergens
- Contains sulfites
Specific References
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