22,50 € tax incl.
tax incl.
Straw yellow with green gold brushstrokes. Intense and well structured, with a fine and persistent perlage, it gives sweet and ripe tones and a minerality of flint. The foam is creamy, its freshness is the guarantee of a long and successful stay on the lees.
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Classic Method 36 months on the lees, produced with pupitre, degorgement by hand.
Type: Traditional Classic Method Sparkling Wine
Grapes: 100% Chardonnay
The cellar | Terraces of Etna |
Region | Sicily |
Vines and plants | 100% Chardonnay |
Production area | Municipality of Randazzo (CT) north-west side of Etna |
Vinification | White vinification |
Maturation | Classic Method 36 months on the lees produced with pupitre, degogerment by hand |
Name | Brut Medoto Classico Traditional |
Service temperature | 6 ° / 8 ° |
Pairings | Perfect with fish and crustaceans, even raw, or with fish first courses. Also to be combined with soft cheeses and white meats |
Distinctive sparkling wine already from its...
34,40 €
Distinctive sparkling wine already from its...
22,50 €
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