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Sparkling

Francesco I Franciacorta Brut View larger

Francesco I Franciacorta Brut Uberti

22,50 € tax incl.

Uberti

Production area: Franciacorta hills (200/220 m asl) in the municipalities of Erbusco, Adro, Cazzago SM (Calino), Cologne in the vineyards owned by the Uberti Company

More details

Serve it at a temperature not exceeding 10 ° C, taking care to immerse the bottle in the ice bucket so that the temperature can further drop to 6 ° -7 ° C. Whole meal wine

The cellar Uberti
Region Lombardy
Vines and plants Chardonnay, Pinot Bianco, Pinot Nero
Production area Production area: Franciacorta hills (200/220 m asl) in the municipalities of Erbusco, Adro, Cazzago SM (Calino), Cologne in the vineyards owned by the Uberti Company
Vinification The must obtained by lightly pressing the bunches, collected and selected by hand, ferments in stainless steel containers and remains to rest until it is bottled for the second fermentation.
Maturation Only after a long period of aging (at least 36 months) with their own yeasts the bottles are subjected to the operation of remuage and degorgement and are put on the market at least 6 months after disgorgement.
Service temperature 6 ° / 8 °
Alcohol content in %Vol 13.0
Pairings Wine suitable for the whole meal.

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Francesco I Franciacorta Brut

Francesco I Franciacorta Brut

Production area: Franciacorta hills (200/220 m asl) in the municipalities of Erbusco, Adro, Cazzago SM (Calino), Cologne in the vineyards owned by the Uberti Company

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