Passerina Brut Poisonous Charmat Method
€13.30
Tax included
Bright yellow with silver reflections. Fine and persistent perlage.
Intense and elegant nuances of white fruit and cedar with very fine floral and fragrant notes of acacia flower.
Freshness and sapidity in great evidence. Intense aromas of white flowers, delicate notes of pome fruit, lively citrus sensations, pleasantly contrasted by the softness and the tantalizing petillant. Excellent persistence with pleasant taste-olfactory correspondence.
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Data sheet
- Cellar
- Poisonous
- Region
- Marche
- Vines and plants
- 100% Passerina
- Production area
- Ascoli Piceno
- Vinification
- Once the first fermentation is complete, the base wine is prepared for refermentation in an autoclave with the second fermentation (Charmat method).
- Maturation
- The production cycle is never less than 90 days to allow, at the end of the refermentation, an adequate stay on the lees.
- Denomination
- Brut Charmat Method
- Bottle Capacity
- 750 ml.
- Alcohol content in %Vol
- 12.0
- Service temperature
- 6th/8th
- Accessories
- Nobody
- Allergens
- Contains sulfites
Specific References
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