6,00 € tax incl.
It is one of the many “peregrine grapes” of the Mediterranean and has traveled between Sicily, Sardinia and the islands of Elba and Giglio, as always brought by the Greeks.
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It is one of the many “peregrine grapes” of the Mediterranean and has traveled between Sicily, Sardinia and the islands of Elba and Giglio, as always brought by the Greeks. That may be why he loves warm and windy climates. In purity it gives full-bodied wines that hold up well even a few years of aging. It is striking for its very Sicilian scents such as those of orange blossom and almonds.
|The cellar||Conti d'Almerita pocket|
|Vines and plants||100% Inzolia|
|Production area||Tenuta Pernice - Monreale - Sicily|
|Vinification||Fermentation: Traditional in white. Fermentation temeperatura: 16 ° C. Duration of fermentation: 15 days. Malolactic fermentation: Not carried out.|
|Maturation||Aging in steel in the presence of fine lees for 4 months.|
|Alcohol content in %Vol||12.0|
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