21,50 € tax incl.
Wine dedicated to a historically important vineyard for our family. So named for the presence of a centuries-old olive tree overlooking the rows. A purchase document attests the transfer of ownership of Olivar to our family at the beginning of the 1800s.
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As you can guess from the vine-olive tree symbiosis, the vineyard was located in a temperate area protected from the cold north winds. It has always been the first vineyard to sprout in spring and the one that has consistently given the best results over the decades. We have named our most prestigious white wine to Olivar, a blend of three different varieties.
|Region||Trentino Alto Adige|
|Vines and plants||Pinot Bianco, Pinot Grigio, Chardonnay|
|Production area||Pressano (TN)|
|Vinification||The hand-picked grapes are pressed and macerated for a few hours before being pressed in the absence of oxygen. The must does not undergo any addition of sulfur and is decanted for 12 hours before being fermented.|
|Maturation||Ferments in large oak barrels and in barriques where it rests for about ten months; the different varieties are carefully assembled only after this aging period.|
|Name||Vineyards of the Dolomites IGT|
|Service temperature||8 ° / 10 °|