7,80 € tax incl.
tax incl.
Elegant and intense bouquet, with fruity notes of peach and acacia flowers. In the mouth it is fresh, enveloping, savory and persistent.
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Excellent as an aperitif, it goes very well with fish appetizers in general and especially with shellfish, vegetable soups and risotto with herbs.
The cellar | Alturis |
Region | Friuli Venezia Giulia |
Vines and plants | 100% Ribolla Gialla |
Production area | Plains and hills near Cividale del Friuli |
Vinification | The whole grapes are softly pressed and the must obtained is statically cold decanted. |
Maturation | Fermentation and aging "sur lies" take place in vitrified cement barrels at a controlled temperature. |
Service temperature | 10 ° / 12 ° |
Alcohol content in %Vol | 12.5 |
Pairings | Excellent as an aperitif, it goes very well with fish appetizers in general and especially with shellfish, vegetable soups and risottos with herbs. |
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