18,50 € tax incl.
tax incl.
The vines are trained in Guyot on clayey and sandy soils at a height of 400 meters above sea level. Once ripe, the grapes are processed in a controlled atmosphere to preserve their aromatic component. Fermentation takes place in a steel tank at a controlled temperature, at 16 ° C. This low temperature processing contributes to a unique flavor and aroma.
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The bouquet of this Sauvignon is exotic and captivating, with fruity notes of mango, papaya, lime and red grapefruit, but also aromas of herbs such as lemon balm, green tea and tomato leaf. In addition, there are mineral veils of flint, which give a pleasant acidity. The wine has a bitter hint in the aftertaste, which blends into a harmonically full flavor and
The cellar | Gilfenstein |
Region | Trentino Alto Adige |
Vines and plants | 100% Sauvignon Blanc |
Production area | Südtirol - Alto Adige |
Vinification | Once ripe, the grapes are processed in a controlled atmosphere to preserve their aromatic component |
Maturation | Fermentation takes place in a steel tank at a controlled temperature, at 16 ° C |
Name | Südtirol - Alto Adige DOC |
Service temperature | 10 ° / 12 ° |
Alcohol content in %Vol | 12.5 |
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