Vinification in steel, second fermentation, rest on the yeasts for at least 24 months. Golden yellow color. Perfume with floral notes of wildflowers and broom followed by hints of apple and apricot with nuances of mineral notes. Fresh, tasty and pleasant drink with a good persistence finish.

Vinification in steel, second fermentation, end of fermentation in the bottle and rest on the yeasts for at least 30 months. Zero dosage. Coral pink color with antique rose gold reflections. On the nose it presents notes of currants, berries and pomegranate. Elegant taste with a fresh-savory...

Sparkling wine with a white color with golden reflections, very fine and persistent perlage; floral and fruity aroma, fresh and delicate flavor. Recommended as an aperitif especially with seafood dishes.

The most modern and captivating version of this interesting local variety, which thanks to the bubble becomes a "must" for an aperitif. Characteristic hints, young and fresh scent, typically fruity. Full and elegant flavor. Straw yellow color with vague greenish reflections, fine and persistent...

Colour: pale pink with a fine and persistent perlage Bouquet: fragrant and fruity Taste: pleasant, soft and savory Serving temperature: 7°C

Colour: light yellow with greenish reflections. Bouquet: fragrant of yeasts, bread crust with delicate notes of nut Taste: dry, soft and pleasantly silky. Serving temperature: 7°C

The beginning of an adventure that will be passed down from generation to generation. NOITRE is a vintage rosé sparkling wine (thirty-six months on the yeasts) made from pure Negroamaro grapes. United in this winemaking adventure, Bruno Vespa and his two sons, Federico and Alessandro, seal their...