€8.00 - €27.00
Passerina grapes are grown in sandy but basically calcareous soils, offering a white with a fresh flavor and particular notes of golden apple, wisteria and lime. A white to combine with fish dishes, fresh cheeses and stretched curd cheeses.
Straw yellow, with floral aromas and mineral hints, Solo Lei, the Gambellara Doc, is aged for three months in steel barrels. Only Lei is the Gambellara DOC obtained from pure Garganega, grown in the locality of Giaroni. Straw yellow, with a floral scent, Solo Lei acquires greater quality with...
Only organic red grapes vinified in white, exclusively spontaneous fermentation, no filtration.Color: Salmon pink of medium intensityFlavor: Red fruit, raspberry and wild strawberry. Complex, fine and integrated smoky notes deriving from fermentation and aging in acacia barrelsTaste: Full-bodied,...
An exceptional Red from organic grapes, spontaneous fermentation, without filtration.Color: Intense ruby redFlavor: Red cherry, bramble, blueberry, licorice, violet and tobaccoTaste: Juicy fruit and fresh acidity. Solid and granulated tannins. Medium body with a fresh and persistent finish
The choice of Cantina Aneri to produce organic wine was born because "organic" is synonymous with quality, genuineness and because it protects the health of the consumer, respecting and safeguarding the environment. Aneri Biologico LEONE highlights its strong identity derived from the hills of...
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Amber color and, in some cases, slightly veiled thanks to the fruitful maceration on the skins. The nose opens with hints of rose, enriched by pleasant spicy notes of cloves and orange peel. In the mouth it is complex and with an elegant structure.
The Cannonau di Sardegna DOC strongly expresses the typical notes of the Mediterranean scrub on the nose, above all myrtle and licorice. In the mouth it is complex and elegant and ends in a tannic and savory finish.
The call of history through the discovery of ancient Roman amphorae in our sites has led us to retrace this ancient method of vinification already mentioned in Pliny's texts. We wanted to follow an authentic winemaking system, with minimal intervention and using only small doses of sulphites as...
A red with a balanced and soft flavor, which smells of red fruit, violet and licorice. An authentically organic wine, with good structure and well integrated tannins. To be combined with savory first courses, roasts, sausages and semi-aged cheeses.
A wine of excellence, made from organic Pecorino Docg Tullum grapes. Spontaneous fermentation, no filtration. Color: Lemon yellow of medium intensity with a golden edgeFlavor: Pear, Golden apple, almond with spicy nuances of sage and lavenderTaste: High acidity, balanced and integrated into the...
Deep golden yellow, on the nose notes of jasmine, bergamot tea and cinnamon with nuances of candied fruit, cogotna apple and apricot jam. In the mouth it is enveloping, powerful, supported by an excellent vein of freshness. Tasty, warm, fruity and persistent finish.
Syrah - Suvereto - Toscana IGT has notes of cherry, blackberry, berries and elegant black pepper. The acid shoulder is excellent, supported by very fine and well-blended tannins.
This Sangiovese - Castello del Trebbio - Toscana IGT has notes of raspberries and small red fruits in jam, hints of licorice and sweet spices. Characterized by a round tannin and a mineral and balsamic finish.