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Elegant, mineral, persistent wines of remarkable freshness and great drinkability directly to your home. The wines of Castello di Spessa are refined in the medieval cellars and in the bunker, dug under the castle during the Second World War but only discovered in 1987 during the renovation of the castle. Located about 18 meters deep, at a constant temperature of 14 degrees, the bunker is the ideal place for refining the estate's fine wines.
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