The history of the Dal Maso family begins at the end of the nineteenth century on the gentle hills of Montebello Vicentino in the province of Vicenza. The founder of the family was Serafino Dal Maso, the great-grandfather and founder of the company. From the end of the 1960s his father, Luigino Dal Maso, marked the great turning point, following, indeed always anticipating, the evolution of the wine market in the 1980s and 1990s. In fact, an important series of investments began, the acquisition of new properties in the most suitable areas of Gambellara, of the Berici Hills south-west of Vicenza, and already in those years he started the first exports to numerous foreign markets. Loyalty to the Venetian territories is what has always characterized the cellar: each wine speaks of the style, the Dal Maso family and the terroir of the Berici Hills, Gambellara and the Lessini Mountains. It is the earth that possesses the qualities, man just has to understand them. Dal Maso wines are the mirror of an artisan knowledge of making wine that turns into research and project, based on the careful study of the peculiarities of each vineyard.
The light, sunny slopes of the Berici Hills guarantee ideal conditions for our “Casara Roveri Merlot”. The clayey, fertile and warm soils give life to a fruity and concentrated wine with an excellent aging potential that reaches 10 years. Casara Roveri is a wine of great power, velvety, intense...
Cabernet Sauvignon finds a perfect habitat on the Berici Hills: its position in the hills at about 150 meters above sea level, exposure to the sun for most of the day and a light breeze in the late afternoon make the "Casara Roveri" vineyard one of the most interesting crus. of the Dal Maso...
This wine is the result of a selection of our best Durella grapes. Vines over 40 years old grown in the heart of Lessinia near the summit of the mountain
Ca 'Fischele comes from Garganega grapes from “vielles vignes”, in Italian “vigne vecchia” to indicate vines older than 30 years. By nature they offer very few fruits but of the highest quality.
The volcanic hills between Vicenza and Verona are the perfect habitat for the cultivation of Durella grapes, a native vine from which the Durello Monti Lessini Doc is produced. Our vineyard is located on Mount Calvarina, a historic area of the Monti Lessini Doc.
Wine produced in purity with 100% Tai Rosso, the main grape of the Berici Hills. The Tai Rosso expresses in this wine with strength and manifests all the character of the Berici Hills. Hints of red fruit are combined with a natural spiciness typical of Tai Rosso on the soil of the Berici Hills.
Tai Rosso, also called Grenache in France, Garnacha in Spain and Cannonau in Sardinia. A vigorous vine that gives wines rich in alcohol, medium acidity and therefore a pleasant and elegant roundness.
This wine contains the four red grape varieties grown on the Berici Hills: Cabernet Sauvignon, Carmenére, Merlot and Tai Rosso. An elegant and harmonious blend able to best enhance the characteristics of the territory where it is produced.
