Perlena Vespaiolo Spumante Millesimato Extra Dry DOC Col Dovigo
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Fine vintage bubble that comes from the exaltation of the aromatic component of the autochthonous vespaiolo vine .
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Fine vintage bubble that comes from the exaltation of the aromatic component of the autochthonous vespaiolo vine .
1701 Franciacorta Brut is born from the perfect union between the balance of Chardonnay and the character and ancestral strength of Pinot Noir. A combination of exceptional raw materials. With its full and broad taste balanced by a marked acidity, this wine is the perfect ambassador of the...
A Blanc de Blancs obtained from the vinification of Chardonnay grapes only, 1701 Franciacorta Satèn offers all the aromatic breadth and elegance of this vine. Soft, thanks to the fine and elegant perlage, ripe and round, after at least 30 months of aging on the lees it can express all the...
The production of 1701 Vintage is limited edition, because this Franciacorta is the result of a patient and scrupulous selection of the best Chardonnay and Pinot Noir harvested in the Brolo and Collina vineyards. Only the best of grapes and only in the best years.
COLOR: Straw yellow PERLAGE: Fine and persistent BOUQUET: Fine, fruity and harmonious TASTE: Soft, harmonious and velvety SERVING TEMPERATURE: 6/8 ° SPARKLING METHOD Martinotti - Charmat
The beginning of an adventure that will be passed down from generation to generation. NOITRE is a vintage rosé sparkling wine (thirty-six months on the yeasts) made from pure Negroamaro grapes. United in this winemaking adventure, Bruno Vespa and his two sons, Federico and Alessandro, seal their...
COLOR Straw yellow PERLAGE Fine and persistent BOUQUET Intense and delicate TASTE Very dry and harmonious SERVING TEMPERATURE 6-8 ° SPARKLING METHOD Martinotti - Charmat
COLOR Straw yellow with golden reflections PERLAGE Fine and persistent BOUQUET Intense and fragrant TASTE Very fresh and pleasantly persistent SERVING TEMPERATURE 6/8 ° SPARKLING METHOD Classic Method
COLOR: Straw yellow PERLAGE: Fine and persistent BOUQUET: Intense and delicate TASTE: Very dry and harmonious SERVING TEMPERATURE: 6-8 ° SPARKLING METHOD Martinotti - Charmat