The winery is the project of a great architect. A core of reinforced concrete covered as a glaze of majestic boulders of white limestone-the same stone of the mountain where they grow the vines. In our cellars, where the technologies of the cold expressed the highest levels of the grapes retain scents and harmonies really hard to find. The barrel room, the rooms for the preservation of the reserve are located directly in the farm, with humidity and temperature remain constant throughout the year. The maturation takes place in wooden barrels of 225 liters, new, French oak casks, obtained from the forests of Allier, Vosges and Never.