The most well-known and traditional label of Altemasi is the Millesimato, a Blanc de Blancs Classic Method sparkling wine that has fixed its stylistic signature in the elegance obtained with the long stay on the lees (over 24 months), elegance and lightness combined with the fruity aroma and...

ARUNDA Cuvée Marianna is matched by an extraordinary and lively perlage to a particular and complex bouquet. In the mouth, the sparkling wine immediately shows its ambition of breadth and importance and is appreciated at every stage of its tasting. Opulent and persistent for its freshness and its...

The most well-known and traditional label of Altemasi is the Millesimato, a Blanc de Blancs Classic Method sparkling wine that has fixed its stylistic signature in the elegance obtained with the long stay on the lees (over 24 months), elegance and lightness combined with the fruity aroma and...

The most modern and captivating version of this interesting local variety, which thanks to the bubble becomes a "must" for an aperitif. Characteristic hints, young and fresh scent, typically fruity. Full and elegant flavor. Straw yellow color with vague greenish reflections, fine and persistent...

With its particularly rich and persistent perlage and a brilliant and luminous straw yellow color with greenish hues, ARUNDA Brut gives the nose a wide and fragrant fruity bouquet that recalls the grapes from which it is born, enriched with delicate notes of yeast.

With its extraordinary particularly fine, persistent perlage and a bright and luminous color, ARUNDA Extra Brut strikes from the first approach, thanks also to a rich, fragrant and complex bouquet which, alongside a floral component, reveals toasted notes of bread crust. .

With a fine and persistent perlage and a lively and luminous straw yellow color with greenish reflections, ARUNDA Blanc de Blancs offers a delicate and very fruity bouquet that combines fullness and structure with a remarkable softness and creaminess, density, thickness and persistence.

The first Altemasi label created in 1993, the spearhead of the winery. It remains on the lees for more than 60 months and is a very limited production obtained from grapes of the best vintages. The name is inspired by the ancient legend of the Holy Grail, from the medieval Latin gradalis "cup,...

The most well-known and traditional label of Altemasi is the Millesimato, a Blanc de Blancs Classic Method sparkling wine that has fixed its stylistic signature in the elegance obtained with the long stay on the lees (over 24 months), elegance and lightness combined with the fruity aroma and...