Perlena Vespaiolo Spumante Millesimato Extra Dry DOC Col Dovigo
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Fine vintage bubble that comes from the exaltation of the aromatic component of the autochthonous vespaiolo vine .
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Fine vintage bubble that comes from the exaltation of the aromatic component of the autochthonous vespaiolo vine .
Vinification in steel, second fermentation, rest on the yeasts for at least 24 months. Golden yellow color. Perfume with floral notes of wildflowers and broom followed by hints of apple and apricot with nuances of mineral notes. Fresh, tasty and pleasant drink with a good persistence finish.
Vinification in steel, second fermentation, end of fermentation in the bottle and rest on the yeasts for at least 30 months. Zero dosage. Coral pink color with antique rose gold reflections. On the nose it presents notes of currants, berries and pomegranate. Elegant taste with a fresh-savory...
Dedicated to Giustino Bisol, founder of the winery in 1950, this sparkling wine is the result of long tests and particular selections and treatments which, started in the vineyard, then continue until the refinement in the bottle