Whiskey 10 Years Old Glengoyne
« Glengoyne »
A very sweet and soft whiskey this single malt from the Glengoyne distillery, an excellent entry-level for those who want to approach the world of Scottish whiskeys.
Price
Cellar
Region
Active filters
A very sweet and soft whiskey this single malt from the Glengoyne distillery, an excellent entry-level for those who want to approach the world of Scottish whiskeys.
Up to six years from the oak forest to the mountain distillery; this is the time it takes before the Sherry barrels are finally ready to receive the liqueur. Time and wood work together for the following eighteen years of aging with which the cold darkness of tradition and the flavors of the...
A traditional legacy is built with a true passion for rum. Each bottle of Ron Centenario 20 Fundación is filled with aromatic oak and the delicacy of vanilla sealed with soft notes of brandy. Soft, pleasant, slightly sweet, hints of vanilla, red and creamy fruits are perceived. Smoky, dry,...
The VSOP Cognac of Maison AE Dor is a distillate that the most refined lovers of the category cannot fail to appreciate.
Complex, sweet and rounded with a spicy oak finish. This is the taste of slower distillation than any other in Scotland, and of barley that we air dry. The flavors and aromas develop in hand-selected sherry barrels balancing the deep character with light notes of vanilla.
Douglas Laing's Premier Barrel bottlings are selected from single casks in the whiskey regions. This particular expression was distilled at the Caol Ila Distillery and bottled after 10 years. It is one of only 399 hand-filled decanters. Each is bottled exactly as the distiller intended: without...
Spicy vanilla fruit, ripe apples and a rich and luxurious mouthfeel. This is the result of 18 long years in premium sherry casks and the slowest patient distillation in Scotland.
Christmas cake, honey and rich fruit with a long cinnamon finish. Perfect after dinner or any time. It is distilled more slowly than any other whiskey in Scotland. It matures exclusively in hand-selected sherry barrels for twenty years, thus giving it a strong character.