In the green of the Tuscan hills, lying in the corona del Chianti is the Company Agricola San Leolino in the locality Casariccio produces with its 8 hectares of vineyards, three red wines with peculiar characteristics different.
The flagship of the cellar “The five” IGT tuscan red, raised and squeezed by hand selecting the grapes, it is aged in oak barrels for 14 months and aged in bottle for at least six months.
“Casariccio” Chianti Superiore: chianti produced according to the ancient discipline of the count Ricasoli and innovations made by the consortium of Chianti.
“The source” IGT toscana rosso sangiovese in purity is created using a selective harvesting of the best grapes of sangiovese.
It also produces a dessert wine, the vin divino “Ugo”, the vinsanto, to the memory of the poet Ugo Foscolo and his love affair with a gentlewoman of the village of San Leolino.