Classic Method Sparkling Wine Falanghina Pas Dosè Pisan Battèl
« Pisan Battèl »
Vinification in steel, second fermentation, rest on the yeasts for at least 24 months. Golden yellow color. Perfume with floral notes of wildflowers and broom followed by hints of apple and apricot with nuances of mineral notes. Fresh, tasty and pleasant drink with a good persistence finish.