Perlena Vespaiolo Spumante Millesimato Extra Dry DOC Col Dovigo
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Fine vintage bubble that comes from the exaltation of the aromatic component of the autochthonous vespaiolo vine .
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Fine vintage bubble that comes from the exaltation of the aromatic component of the autochthonous vespaiolo vine .
This Valdobbiadene Prosecco Docg on yeasts is the purest expression of the territory that generated it, where the sensitivity and the skilful hand of man replace technology. Grapes from old high hill plants give the wine a light mineral sensation.
Cru with an emblematic name. “68” is in fact, based on the cadastral subdivision, the number of the central parcel of the hill in Colbertaldo where the vineyards are located. Wide olfactory range with elegant and complex fruit aromas. The flavor has a fullness of taste that confirms the promises...
Straw-colored, dense and abundant foam. Its fresh and intense scent is of bread crusts while the fine perlage tickles the tongue and leaves a dry, ample tropical fruit flavor.
The great character of Durello Riserva comes from its extreme acidity. It is a wine that is remembered even after just one glass. It can support the tastiest and spiciest main courses. He knows how to adapt to any eventuality. Made of 100% Durella grapes, carefully selected during harvesting in...
Very lively sparkling wine, lively and bubbly with a very fine and persistent perlage, ready to give off floral sensations. Sweetness and acidity blend in a balanced way making it sapid and harmonious.
Sparkling wine with a very fine and persistent perlage. The scent is clear and intense with fresh citrus scents. The full and dry flavor gives this brut the privilege of being pleasant even throughout the meal.
The grapes of this particular vineyard located in Farrò di Follina are selected and vinified separately. This area has a clayey soil and develops between 270 and 310 meters high. The particle 232 is presented as an Extra Brut that goes against the trend of the classic styles with which Prosecco...
Particle 181 tells in every glass of its long wait to be ready, but above all it speaks of the strength and potential of our first family vineyard, located in Rua di Feletto. The soil rich in iron (Ferreti) gives flavor and a fantastic persistence in the mouth. Born with a long Martinotti method...
Our Cuvée Ginevra has a refined and solid essence. It knows how to combine both dishes with delicate and more structured flavors. It is made entirely of Garganega grapes which are chosen and selected directly from the vine, during harvesting at the cash desk. As required by the traditional method...