Riserva Nicolò d'Arco Trento DOC Conti d'Arco
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The Conti d'Arco line includes a series of DOC wines and sparkling wines from Trentino, selected from the most suitable areas of the region.
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The Conti d'Arco line includes a series of DOC wines and sparkling wines from Trentino, selected from the most suitable areas of the region.
Vulkano - Cuvée 2.1 is a Classic Method sparkling wine, fresh and creamy, suitable for any aperitif. A Cuvée of 3 grapes, two international, Chardonnay and Pinot Bianco, which give softness and roundness, and Durella, our indigenous grape, which gives the right amount of freshness and acidity. It...
Mariné Rosé is a sparkling wine, elegant and decisive, produced with only Pinot Noir grapes grown at an altitude of 600m. It has character and charm, a surprising creaminess and a complexity to be discovered. This romantic and structured wine is perfected by maturing over time, releasing its...
COLOR: Straw yellow PERLAGE: Fine and persistent BOUQUET: Fine, fruity and harmonious TASTE: Soft, harmonious and velvety SERVING TEMPERATURE: 6/8 ° SPARKLING METHOD Martinotti - Charmat
Lessini Durello DOC Riserva 36 months is a Classic Method Spumante, intense, rich and creamy, which comes from volcanic soils at 600 meters above sea level, on Monte Calvarina, in the province of Verona. It is produced with 90% Durella grapes and a small percentage of Pinot Bianco which gives it...
The beginning of an adventure that will be passed down from generation to generation. NOITRE is a vintage rosé sparkling wine (thirty-six months on the yeasts) made from pure Negroamaro grapes. United in this winemaking adventure, Bruno Vespa and his two sons, Federico and Alessandro, seal their...
COLOR Straw yellow PERLAGE Fine and persistent BOUQUET Intense and delicate TASTE Very dry and harmonious SERVING TEMPERATURE 6-8 ° SPARKLING METHOD Martinotti - Charmat
COLOR Straw yellow with golden reflections PERLAGE Fine and persistent BOUQUET Intense and fragrant TASTE Very fresh and pleasantly persistent SERVING TEMPERATURE 6/8 ° SPARKLING METHOD Classic Method
COLOR: Straw yellow PERLAGE: Fine and persistent BOUQUET: Intense and delicate TASTE: Very dry and harmonious SERVING TEMPERATURE: 6-8 ° SPARKLING METHOD Martinotti - Charmat