Verdiso Colli Trevigiani IGP Collalto
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Its incredible and fine acidulous note places it among the most characteristic and representative wines of the Treviso area.
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Its incredible and fine acidulous note places it among the most characteristic and representative wines of the Treviso area.
This wine bears the name of the grape of the same name, a particular variety of yellow muscat which in the South Tyrolean language has always been called Pfefferer. Probably due to its spicy aroma, since in German Pfeffer means pepper.
Wine saved from an almost certain extinction, it is an act of affection towards a fragile and demanding vine. Distinguished by scents of white flowers and vegetables that are enriched with delicate mineral hints. The taste is elegant, savory and full of sensations dominated by a great finesse.
Produced from a careful selection of bunches from the “Selva” vineyard and only in the best years. Harvest towards the middle of October, it refines mainly in steel and a small part in barrique for about 18 months. The 2016 vintage is delicate and elegant, with golden notes of acacia and saffron....
produced from the most mature vineyard of Selva Capuzza, it fully reflects its identity. Depending on the season, the turbiana of this cru is harvested around the beginning of October. It refines exclusively in steel where it remains for several months in contact with the fine lees. Almost...
This Gewürztraminer is as delicate and elegant as the sound of a piano. Precisely for this reason it took its name in honor of the famous piece “Per Elisa” by Beethoven. Faceted and complex aromas, very refined wine thanks to its good balance between body and finesse. Rich and varied bouquet with...
Intense fruity notes on the nose reminiscent of elderberry, acacia flowers and sage linked by elegant hints of wood. A wine with a tasty acidity and a long finish. Aging potential: 6 - 10 years.
Intense straw yellow in color, it has a fresh and fine bouquet reminiscent of yellow roses and nutmeg and with hints of cloves and cinnamon; full-bodied, spicy and lively acidity on the palate.
Strong straw yellow in color, the nose is fruity, with hints of walnut, mango and melon; a slight note of wood makes the wine perfect in its harmonious whole. Aging potential: 6-8 years.