Celestial Animal Sauvignon Blanc Santa Barbara
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From the love for this vine comes a wine of great elegance that immediately reveals fruity and tropical notes typical of New World wines.
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From the love for this vine comes a wine of great elegance that immediately reveals fruity and tropical notes typical of New World wines.
The combination of steep sunny slopes and primeval rocky soils exposed to the bad weather of the Venosta wind is perfectly suited to the cultivation of white wines of great value. This wine conquers the palate with high minerality, good acidity and subtle saline notes. The Pinot Bianco from Val...
Intense, dry and wonderfully spiced white wine. Fruity, mineral and rich, like the dragonfly. This is our Kerner. Color: intense yellowNose: intense and complex fruity notes of apricot and ripe peach, accompanied by a great mineralityTaste: drink full and gritty, of great intensity and a...
This is the sixth vintage of my project. Also for this wine only very ripe and golden yellow Kerner grapes from the Vial vineyard have been selected. Very deep yellow color. Very intense aromas of grapes and concentrated tannins, memories of hazelnuts and tropical fruits. In the mouth the wine...
With a pale straw yellow color with greenish reflections, the white Korone presents itself with floral, fresh and intense olfactory notes. Full and balanced taste development with a pleasantly acidic salty finish. Good drink white wine, able to be immediately pleasant but also to express itself...
The Val Venosta is the newest and the smallest wine-growing area of protected origin in South Tyrol. In this alpine landscape, at 600 m above sea level, grapes ripen which give life to very harmonious and complex wines. Kerner from Val Venosta is a Filigrano mountain wine that fascinates with...
Every wine that comes out of the traditional schemes starts from an idea that is born a little by chance and a little by bet. The company has always had the belief that Verdicchio was one of the very few whites that could be enhanced both in fermentation and in aging in wood. From the use of...