Filter By

Price

  • €9.00 - €21.00

Cellar

Region

White Wines

Sale of white wines

In this section you will find the best white wines in the sale selected for you from the cellars of national and international most prestigious. We specialise in the online sale and shipping in safety and security, transparency and speed of the best wines on the market.

Active filters

  • Cellar: Podere Selva Capuzza
  • Cellar: Su'Entu

Su'aro Marmilla Bianco IGT Su'Entu

« Su'Entu »
Price €12.60

VISUAL EXAMINATION: Straw yellow with golden reflections.OLFACTORY EXAMINATION: Intense, reveals aromas of honey and yellow flowers, complex.TASTE: Inviting and pleasantly fresh taste characterized by refined mineral notes and long sapidity.

Menasasso Lugana Riserva Podere Selva Capuzza

« Podere Selva Capuzza »
Price €20.70

Produced from a careful selection of bunches from the “Selva” vineyard and only in the best years. Harvest towards the middle of October, it refines mainly in steel and a small part in barrique for about 18 months. The 2016 vintage is delicate and elegant, with golden notes of acacia and saffron....

Su'luci Passito Isola Dei Nuraghi IGT Su'Entu

« Su'Entu »
Price €20.70

VISUAL EXAMINATION: Deep ocher yellow.OLFACTORY EXAMINATION: Wide range of honeyed aromas, withered white flowers, dried fruit.TASTE: Sweet notes and references of candied orange and apricot jam, pleasant freshness that cleans the palate and supports the long persistence.

Su'Imari Vermentino Di Sardegna DOC Su'Entu

« Su'Entu »
Price €11.40

VISUAL EXAMINATION: Straw yellow with greenish reflections.OLFACTORY EXAMINATION: Good olfactory intensity, citrus note, flowers and tropical fruit stand out.TASTE: It stands out for its pleasant sapidity and pleasant freshness accompanied by fruity notes.

Lugana Selva DOC Podere Selva Capuzza

« Podere Selva Capuzza »
Price €14.00

produced from the most mature vineyard of Selva Capuzza, it fully reflects its identity. Depending on the season, the turbiana of this cru is harvested around the beginning of October. It refines exclusively in steel where it remains for several months in contact with the fine lees. Almost...