Vodka Collesi
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Collesi Vodka is the result of the encounter between superior raw materials and the skilful mastery of the Tenute Collesi Distilleries.
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Collesi Vodka is the result of the encounter between superior raw materials and the skilful mastery of the Tenute Collesi Distilleries.
Gin Collesi comes from top quality ingredients: the purest water of Monte Nerone, the best barley that the company grows directly and above all the berries of a precious juniper, typical of the Apennines.
Authentic liquorice of Calabria PDO. The ancestral method of boiling helps to weaken the roots which are subsequently squeezed. Separately, the licorice roots reduced to chunks are placed in alcoholic infusion. The alcohol content and the maturation time of the infusion may vary from time to...
Plantation Rums experience double aging, the first in the Caribbean and the second in the Cognac region of France. In the Caribbean, where the angels' share is high due to the tropical climate, a significant 7%, the rum ages in Bourbon (American oak) barrels, which give strong notes of vanilla...
Amaro Importante is born from the authentic 1871 recipe created by Mr. Jefferson. The story tells that, having survived the shipwreck and finding refuge in the Old Customs Warehouse, it was he who selected citrus fruits, spices and aromatic herbs from all over the Calabrian territory.
Plantation Rums experience double aging, the first in the Caribbean and the second in the Cognac region of France. In the Caribbean, where the angels' share is high due to the tropical climate, a significant 7%, the rum ages in Bourbon (American oak) barrels, which give strong notes of vanilla...
It was 1895 when Oscar Despagne, a French liqueurist, arrived in Sicily by ship, or in “batò” as he liked to tell, to collaborate with Pellegrino for the production of amaro. Batò Amaro Siciliano comes from the slow and long maceration in alcohol of over twenty officinal herbs and essences.
The multiplicity of Panama. The Varela Hermanos distillery has managed, with over a century of tradition and experience, to combine the multiplicity of Panama in an aged rum. Maturation plays a fundamental role and takes place not only in old bourbon barrels, but also with the Solera method. The...