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Gin Collesi comes from top quality ingredients: the purest water of Monte Nerone, the best barley that the company grows directly and above all the berries of a precious juniper, typical of the Apennines.
It was 1895 when Oscar Despagne, a French liqueurist, arrived in Sicily by ship, or in “batò” as he liked to tell, to collaborate with Pellegrino for the production of amaro. Batò Amaro Siciliano comes from the slow and long maceration in alcohol of over twenty officinal herbs and essences.
Collesi Vodka is the result of the encounter between superior raw materials and the skilful mastery of the Tenute Collesi Distilleries.
This single malt whiskey is fresh and lively on the nose, with notes of fruit, green apples, mandarin and banana, then becomes creamy with notes of vanilla and a delicate touch of citrus. On the palate it is full-bodied and spicy with sweet notes of barley and green apple with hints of peach,...
This Whiskey Single Malt on the nose is a burst of peat with hints of honey, fruit and sweet oak. On the palate it is immediately sweet and strongly peaty followed by hints of spices, iodine, wood and dried fruit. The finish is long and persistent with smoky and phenolic notes.
Named the best Speyside Single Malt at the 2015 World Whiskeys Awards, this 16YO BenRiach was also a Gold Medal winner at the International Wine and Spirits Competition in 2006.
