We know every inch of the hills from Conegliano to Pieve di Soligo in depth, the places that give flavor and aroma to our wines. We believe that understanding the land and knowing how to interpret it is the only way to give life to a quality Conegliano Valdobbiadene, capable of being the spokesperson for a territory, its aromas and flavors, but also its history and tradition. This is where BiancaVigna is born, with the unique character of the 30 hectares of vineyards in the DOCG and DOC areas of Alta Marca Trevigiana, between Conegliano, the city of Cima, Pieve di Soligo, capital of the Quartier del Piave and Valdobbiadene, the absolute protagonist of the history of Prosecco. We grow our own grapes and try to bring in our bottles something of each of these places in an ideal mix of moods and flavors that in the end are the mirror of our history.
Prosecco is characterized by a good balance between softness and acid-savory sensation, contributing to the ease of drinking. The bubble is creamy and delicate. The main use is in the aperitif phase and to accompany raw fish appetizers. It is recommended to serve at a temperature of 6 - 8 ° C in...
Pale straw yellow color with bright reflections. Well visible bubbles with good persistence. Of good aromatic intensity ranging from fruity notes of pear to white hawthorn flowers. Bouquet of refined elegance.
Prosecco Brut Nature by BiancaVigna is produced on the hills of Ogliano in Conegliano. The aromas are complex with notes of fruit (pear, peach, apricot and apple) and delicate flowers. The palate is pleasantly enveloped by a creamy and fine perlage and sensations fresh and persistent.