Groppello IGT Veneto Col Dovigo
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Local vine almost disappeared, to an innate elegance it combines a very particular perfume of violets and blueberries.
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Local vine almost disappeared, to an innate elegance it combines a very particular perfume of violets and blueberries.
Garnet red, with herbaceous aromas, Riva dei Basalti has an elegant mouthfeel and a structured and soft tannicity at the same time, with a hint of French oak wood given by the aging in tonneaux for 12 months.
Velvet. Raisins of Merlot and fresh fruit of selected Cabernet Sauvignon. One year of rest in cask and one year of aging in bottle. Fabric and complexity.
Our Cabernet IGT is obtained from grapes from the foothills of Gambellara, in the locality of Giaroni. Aged in steel tanks, the wine is the result of pure Cabernet grapes. Ruby red in color, with herbaceous aromas, it has a bouquet of pepper, pepper and humus mixed with wild berries. Cabernet IGT...
Carmenere is an intense and enveloping wine, it is a clone of Cabernet Franc and Gros Cabernet. 100% pure, it is obtained from grapes grown in the Acque di Lonigo area (just above the Convento dei Frati). Medium-bodied fruity, intense and enveloping on the nose, with a deep ruby color. It...
Described for the first time in 1735, Perricone - called "Guarnaccio" by the Regaleali vignerons - has been bred on the estate since 1959. From the historic San Lucio vineyard, a selection has made it possible to create new vines from which this wine, rich in polyphenols and spicy aromas, which...
Expression of high hill Nero d'Avola grapes. Primary aromas, without excesses of ripeness, differentiate it from the vine cultivated in coastal and flat Sicily. An assembly of barriques of different ages give soft and elegant tannins, with a never invasive wood. It is “L'Amore” that Tasca...
A raisin wine that right from the bottle brings us back to a fresh territory, to the Regaleali Estate hills and to the historic “Wedding of Diamond” that Count Giuseppe dedicated to his wife to celebrate sixty years of marriage.
San Francesco is the vineyard that represents the emblem of our work at Regaleali, the constant research and innovation of our team to improve the quality of the wines. Planted in 1985 by Lucio Tasca, it was divided into two different portions due to the nature of the land.