Literally "Field of red". Our medium-bodied Barbera, link between Avvocata and Pomorosso. 12 months in barrique, intense notes of red fruit and sweet spices, body and great balance. A wine that suggests plums and nectarine on the nose and on the palate. Medium-bodied, it has a bright, clean...

It comes from the Jago vineyards, a balcony stretching out towards the Negrar valley and protected behind by the Masua hill. Son of one of the best crus of Valpolicella, it is produced with the traditional Ripasso technique, the exclusive heritage of Valpolicella and its oenology. Rich in aromas...

It is the youngest of our Amarones, a perfect combination of tradition and modernity, between pleasantness and intensity, capable of keeping up, in terms of taste and typicality, with Amarones with longer refinements. Its strong point is that it originates from a land historically suited to great...

Luigi Dorigati was the founder of the Cantina Dorigati in 1858 in Mezzocorona. Wine that symbolizes the relationship of love and passion for the Piana Rotaliana, where our family has been growing and producing Teroldego for five generations. COLOUR: deep ruby red with violet reflections. BOUQUET:...

Researching, promoting and consolidating the potential of the Barbera grape have always been crucial elements of Coppo's mission. Pomorosso, one of our most renowned wines, has been contributing to the international recognition of this variety since 1984. Pomorosso demonstrates surprising finesse...

The Coppo Company, by virtue of its historicity, is among the very few to be able to vinify Nebbiolo for Barolo outside its production area. This wine offers a lovely purity in a classic style.

It is a symbol of our land: the everyday wine, young, simple, fresh, joyful, rich in aromas of morello cherry and cherry, characteristic for its extraordinary drinkability. Drinking it is like crossing the valleys of Classic Valpolicella, capturing its colors and scents, learning about its...

Area of origin: Piana Rotaliana, a corner of territory that extends from Rocchetta, the access gorge to the Val di Non, up to the Adige river on what was the old bed of the Noce stream, which since 1854 has been diverted to the south. From this derives a terrain similar to that of hills, where,...

Trentino Lagrein Dunkel by Dorigati is the result of a project that sees the cultivation in the same vineyard of five different Lagrein clones: two selected at the Agricultural Institute of San Michele a / A, and three selected at the Leimburg Research Center. This "Cru" expresses the maximum...

Dedicated to our Guglielmi ancestors, who in the nineteenth century first began cultivating vines in Jago: the return to the origins. Produced only in the best vintages, it is the hymn to the tradition of Amarone. Eight years of aging in wood, in the dark and cool cellar, is a wine that offers...