"47" Valdobbiadene DOCG Extra Dry Magnum Bortolotti case
€26.60
Tax included
Slightly pale straw yellow, it offers intense aromas of white peach, white flowers and pleasant notes of talc. Rich and dense on the palate, it offers fruity creaminess of peach and apricot with unexpected length.
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Soft pressing of the grapes to extract the must, decanting and clarification of the same, alcoholic fermentation in stainless steel tanks at about 18 ° C for about 15 days with subsequent filtration and cleaning of the sparkling base obtained
Data sheet
- Cellar
- Bortolotti
- Region
- Veneto
- Vines and plants
- 100% Glera
- Production area
- Valdobbiadene (TV)
- Vinification
- Soft pressing of the grapes to extract the must, decanting and clarification of the same, alcoholic fermentation in stainless steel tanks at about 18 ° C for about 15 days with subsequent filtration and cleaning of the sparkling base obtained
- Maturation
- Fermentation in stainless steel autoclave with only the addition of raw sugar and selected yeast for about 120 days at 15 ° -17 ° C. Subsequent refinement in bottle before release on the market for about 90 days
- Denomination
- Valdobbiadene DOCG
- Bottle Capacity
- 1,5 lit.
- Alcohol content in %Vol
- 11.5
- Service temperature
- 8 ° / 10 °
- Accessories
- Box
- Allergens
- Contains sulfites
Specific References
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