Perlena Vespaiolo Spumante Millesimato Extra Dry DOC Col Dovigo
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Fine vintage bubble that comes from the exaltation of the aromatic component of the autochthonous vespaiolo vine .
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Fine vintage bubble that comes from the exaltation of the aromatic component of the autochthonous vespaiolo vine .
The most well-known and traditional label of Altemasi is the Millesimato, a Blanc de Blancs Classic Method sparkling wine that has fixed its stylistic signature in the elegance obtained with the long stay on the lees (over 24 months), elegance and lightness combined with the fruity aroma and...
Vulkano - Cuvée 2.1 is a Classic Method sparkling wine, fresh and creamy, suitable for any aperitif. A Cuvée of 3 grapes, two international, Chardonnay and Pinot Bianco, which give softness and roundness, and Durella, our indigenous grape, which gives the right amount of freshness and acidity. It...
Mariné Rosé is a sparkling wine, elegant and decisive, produced with only Pinot Noir grapes grown at an altitude of 600m. It has character and charm, a surprising creaminess and a complexity to be discovered. This romantic and structured wine is perfected by maturing over time, releasing its...
The most well-known and traditional label of Altemasi is the Millesimato, a Blanc de Blancs Classic Method sparkling wine that has fixed its stylistic signature in the elegance obtained with the long stay on the lees (over 24 months), elegance and lightness combined with the fruity aroma and...
The most well-known and traditional label of Altemasi is the Millesimato, a Blanc de Blancs Classic Method sparkling wine that has fixed its stylistic signature in the elegance obtained with the long stay on the lees (over 24 months), elegance and lightness combined with the fruity aroma and...
Lessini Durello DOC Riserva 36 months is a Classic Method Spumante, intense, rich and creamy, which comes from volcanic soils at 600 meters above sea level, on Monte Calvarina, in the province of Verona. It is produced with 90% Durella grapes and a small percentage of Pinot Bianco which gives it...
It is the blanc de blanc that serves as the company's business card. The Balter Brut cuvée is obtained from different fields, one part raised according to the tradition of the Trentino pergola combined with others inspired by the French style.
The first Altemasi label created in 1993, the spearhead of the winery. It remains on the lees for more than 60 months and is a very limited production obtained from grapes of the best vintages. The name is inspired by the ancient legend of the Holy Grail, from the medieval Latin gradalis "cup,...