Perlena Vespaiolo Spumante Millesimato Extra Dry DOC Col Dovigo
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Fine vintage bubble that comes from the exaltation of the aromatic component of the autochthonous vespaiolo vine .
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Fine vintage bubble that comes from the exaltation of the aromatic component of the autochthonous vespaiolo vine .
It comes from a careful selection of Pinot Noir grapes grown in our pedo - hilly vineyards with clayey limestone soils. The care in the field, the manual harvest and an accurate vinification preserve all the qualitative peculiarities from the bunch to the base wine, followed by the bottling for...
With this wine we intend to recover a lost tradition and taste. Continuous studies, research and experience in the production of the Classic Method allow us to reinterpret the method of refermentation of wine in the bottle. Produced exclusively with Lambrusco di Sorbara grapes grown on the farm .
Bellei Extra Cuvée Brut Rosso is the result of continuous studies, research and experience in the production of the Classic Method. Produced exclusively with Lambrusco di Sorbara grapes.
Dedicated to Giustino Bisol, founder of the winery in 1950, this sparkling wine is the result of long tests and particular selections and treatments which, started in the vineyard, then continue until the refinement in the bottle
NobleBlanc is obtained from 100% Chardonnay grapes of a particular selection that represents in all respects one of the most significant "cru" of the company. The Malandrino brolo, from which we obtain these grapes, is characterized by a ferretised clayey soil, good water availability and above...
Bellei Extra Cuvée Brut is the result of continuous studies, research and experience in the production of the Classic Method. Produced exclusively with Pinot Nero (70%) and Chardonnay (30%) grapes.
100% Chardonnay grapes, the grapes are harvested by hand and placed in 18 kg crates, to preserve the perfectly intact bunches during transport to the winery. Immediately after the harvest, the refrigerated grapes are loaded into a special press that performs a progressive soft pressing, in order...
The grapes are harvested by hand and placed in 18 kg crates, to preserve the perfectly intact bunches during transport to the winery. Immediately after the harvest, the grapes are loaded into a special press which performs a progressive soft pressing, in order to extract the best part of the...